2016 is upon us

We are happy to announce we are wrapping up the paint touch ups. It seems like it was a very short off season. We are back to it. Next week we will begin ice cream production for our April 1st opening. Some things will change this year. You'll notice a lot more family working a lot more hours. We are going to try and keep Cakes and Treats on hand. Also watch our Facebook page around special occasions. Easter may have some cool ice cream treats even though we won't be officially open yet. We will not be having pies this year. Much to my dismay pies turn out to not be a good business plan. We will still have baklava and Texas sheet cake. We've also got our production in order so if you're opening an ice cream store we could supply you some ultra premium ice cream.