With the extra couple days we've got until opening Joe and Chris decided to see what new flavors they could make. So, we tried our first runs at Breakfast, Banana Cream Pie, Pineapple Upside Down Cake, and S'more. S'more and Banana Cream Pie moved up to the opening day menu. Breakfast will join shortly after but we need some supplies to make more then the quart we made today. We took the samples down to the Breakwall BBQ for a tasting. Banana Cream Pie won much to Joe's dismay since he designed the Breakfast ice cream. We're still hoping to be open on Wednesday. Hope to see you soon.